Cottage Cheese Ring Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CourseMethod
VegetarianMain Ingredient

Ingredients

 Lemon gelatin1
 Cottage cheese2 Cup (32 tbs)
 Mayonnaise1 Cup (16 tbs)
 Horseradish2 Tablespoon
 Whipped cream1⁄2 Cup (8 tbs)
 Salt1 Pinch

Nutrition Facts

Serving size: Complete recipe

Calories 2478 Calories from Fat 2013

% Daily Value*

Total Fat 224 g344.5%

Saturated Fat 46.7 g233.4%

Trans Fat 0 g

Cholesterol 368.1 mg122.7%

Sodium 3005.1 mg125.2%

Total Carbohydrates 44 g14.6%

Dietary Fiber 0.99 g4%

Sugars 42.9 g

Protein 56 g111.3%

Vitamin A 6.7% Vitamin C 12.5%

Calcium 49.5% Iron 4.5%

*Based on a 2000 Calorie diet

Directions

Dissolve gelatin in 1 cup boiling water; chill until slightly thickened.
Fold in remaining ingredients; pour into ring mold.
Chill until firm.
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