Cottage Cheese Pancakes Recipe

Summary

CuisineAmericanCourseSnack
MethodBakedMain IngredientCheese

Ingredients

 
4 eggs
 
1/4 cup whole wheat pastry flour
 
3/4 cup cottage cheese
 
1/4 teaspoon salt
 
1/4 teaspoon cinnamon (optional)

Directions

Preheat griddle.
Place all ingredients in blender in order listed.
Whirl just until smooth.
Bake batter, using 1/4 cup for each pancake, on preheated, lightly oiled griddle or in heavy skillet.
Turn once to brown both sides.

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