Cottage Cheese Egg Salad Recipe
Summary
Preparation Time15 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
| 3 hard-cooked eggs, chopped | ||
| 1/2 cup 99% fat-free cottage cheese | ||
| Yogurt | 1 Tablespoon | |
| Prepared mustard | 2 Teaspoon | |
| Chives | 1 1/2 Teaspoon, chopped | |
| Salt | 1/4 Teaspoon | |
| Worcestershire sauce | 1/8 Teaspoon | |
| Dill | 1/4 Teaspoon | |
Directions
MAKING
1. In a small bowl, mix together all the ingredients; cover and chill so that the flavours blend
SERVING
2. Serve as required
1. In a small bowl, mix together all the ingredients; cover and chill so that the flavours blend
SERVING
2. Serve as required
Chef
