Cottage Cheese And Pineapple Sandwiches Recipe
Ingredients
| Cottage cheese | 150 Gram | |
| Pineapple | 1/2 Cup (16 tbs), finely chopped | |
| Bread slices | 8 , buttered | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Drain juice from pineapple.
In a bowl, combine cottage cheese, pineapple, salt and pepper.
Spread this mixture equally on four buttered slices of bread.
Sandwich with remaining four buttered slices.
Cover with a damp towel and keep in the refrigerator for atleast one hour.
Remove crusts from sandwiches and cut into desired shapes.
In a bowl, combine cottage cheese, pineapple, salt and pepper.
Spread this mixture equally on four buttered slices of bread.
Sandwich with remaining four buttered slices.
Cover with a damp towel and keep in the refrigerator for atleast one hour.
Remove crusts from sandwiches and cut into desired shapes.
Chef
