Cottage Cheese and Cucumber Salad Recipe
Ingredients
| White vinegar | 2 Tablespoon | |
| Sugar | 2 Tablespoon | |
| 1/2 teaspoon each of poppy and celery seed | ||
| Cottage cheese | 1 1/2 Cup (16 tbs), creamed | |
| Cucumber slice | 20 , unpeeled (Salad greens) | |
Directions
MAKING
1) In a saucepan, heat, sugar, and seed to boiling.
2) Stack cheese onto greens. Place cucumber slices crosswise in the cheese.
SERVING
3) Transfer dressing over top. Chill before serving.
1) In a saucepan, heat, sugar, and seed to boiling.
2) Stack cheese onto greens. Place cucumber slices crosswise in the cheese.
SERVING
3) Transfer dressing over top. Chill before serving.
