Corris Orange Eggnog Recipe

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseMethod
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Eggs3
 Sugar2 Tablespoon
 Ground cinnamon1⁄8 Teaspoon
 Ground ginger1⁄8 Teaspoon
 Ground cloves1⁄8 Teaspoon
 Orange juice4 Cup (64 tbs), chilled
 Lemon juice1⁄4 Cup (4 tbs)
 Vanilla ice cream1 Pint
 Ginger ale2 Cup (32 tbs), chilled
 Ground nutmeg1

Nutrition Facts

Serving size: Complete recipe

Calories 2216 Calories from Fat 779

% Daily Value*

Total Fat 88 g135.3%

Saturated Fat 50.4 g252.2%

Trans Fat 0 g

Cholesterol 845.6 mg281.9%

Sodium 647.9 mg27%

Total Carbohydrates 321 g106.9%

Dietary Fiber 16.6 g66.3%

Sugars 273.8 g

Protein 46 g91.8%

Vitamin A 96.1% Vitamin C 881.7%

Calcium 92.5% Iron 43%

*Based on a 2000 Calorie diet

Directions

1. Beat eggs until lemon-colored. Stir in sugar, cinnamon, ginger, cloves, orange and lemon juices.
2. Cut ice cream in small cubes into punch bowl.
3. Pour in juice mixture and ginger ale. Sprinkle with nutmeg.
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