Corned Beef and Cabbage Recipe
This easy Corned Beef and Cabbage recipe is my favorite. It is absolutely delicious . It is generally made on Saint Patrick's Day. This dish makes your Saint Patrick's day celebrations more enjoyable.Try this corned beef and cabbage recipe and brings joy to your home.

Ingredients
| Corned beef | 2 Pound, seasoned | |
| Onions | 1 Medium | |
| Carrots | 3 | |
| Potatoes | 4 | |
| Cabbage | 1 Medium |
Directions
Step1-Put corn beef in a large pot.
Step2-Bring to boil with onions for hours.
Step3-Add carrots and bring to boil again. Simmer.
Step4-Add potatoes, bring to boil, simmer.
Step5-Last add cabbage, cook until tender, about 10 minutes. Season to taste if needed.
Step2-Bring to boil with onions for hours.
Step3-Add carrots and bring to boil again. Simmer.
Step4-Add potatoes, bring to boil, simmer.
Step5-Last add cabbage, cook until tender, about 10 minutes. Season to taste if needed.
