Corned Beef, Relish and Onion Filling Recipe

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthyCuisine
MethodSpeciality
Main IngredientInterest Group

Ingredients

 Corned beef1 Can (10oz), chopped
 Pickle relish - 2 tblsp
 Onion1 Teaspoon, finely chopped (Salad dressing - 1/2 cup, cooked)
 Celery salt1/2 Teaspoon (Salad dressing - 1/2 cup, cooked)

Directions

MAKING
1) In a bowl, combine all the filling ingredients together; mix thoroughly.

SERVING
2) Use the 1 1/4 cups Corned Beef, Relish and Onion Filling as required.
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