Corned Beef, Relish and Onion Filling Recipe
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Ingredients
| Corned beef | 1 Can (10oz), chopped | |
| Pickle relish - 2 tblsp | ||
| Onion | 1 Teaspoon, finely chopped (Salad dressing - 1/2 cup, cooked) | |
| Celery salt | 1/2 Teaspoon (Salad dressing - 1/2 cup, cooked) | |
Directions
MAKING
1) In a bowl, combine all the filling ingredients together; mix thoroughly.
SERVING
2) Use the 1 1/4 cups Corned Beef, Relish and Onion Filling as required.
1) In a bowl, combine all the filling ingredients together; mix thoroughly.
SERVING
2) Use the 1 1/4 cups Corned Beef, Relish and Onion Filling as required.
