Corned Beef And Cheese Recipe
Ingredients
| Shredded sharp Cheddar cheese | 1/4 Cup (16 tbs) | |
| Mayonnaise | 2 Tablespoon | |
| Corned beef | 4 Ounce, shredded | |
| 1/4 cup finely chopped dill pickles | ||
| Onion | 1 Tablespoon, grated | |
| Worcestershire sauce to taste | ||
| Rye bread slice | 1 2 | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Cream together cheese and mayonnaise.
Add remaining ingredients, except bread, and mix well.
Spread on bread slices.
May be garnished with lettuce and tomato slices.
Makes 6 servings.
Add remaining ingredients, except bread, and mix well.
Spread on bread slices.
May be garnished with lettuce and tomato slices.
Makes 6 servings.
Chef
