Corned Beef And Cabbage Recipe

Even a bar of chocolate cannot lift my spirits as well as this Corned Beef And Cabbage. The main ingredient in this recipe is Beef. If you don't want to be a big sinner, don't simply read this Corned Beef And Cabbage recipe, try it as well.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMethodBoil
Main IngredientBeef

Ingredients

 
3 lbs. corned beef
 
8 whole medium onions
 
4 medium potatoes
 
4 large carrots
 
1/2 head cabbage

Directions

Cover corned beef with cold water (add 1/2 clove of garlic, optional); bring to boil; remove scum; simmer about 3 hours or until almost tender.
Peel onions and potatoes and add.
Scrape carrots and add.
Cook 30 minutes or until tender.
Remove meat and vegetables to platter; keep warm.
Cut cabbage in wedges, add to boiling stock and cook 10 minutes.
Arrange vegetables around meat.

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