Corn Meal Cheese Straws Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings3Cuisine
CourseMethod

Ingredients

 Cornmeal1⁄2 Cup (8 tbs)
 Flour1
 Salt1
 Butter1⁄2
 Grated cheese1 Cup (16 tbs)
 Milk4 Tablespoon

Directions

Sift meal, flour and salt; cut in butter.
Stir in cheese.
Add enough milk to combine mix ture; knead gently.
Roll to 1/8 inch thickness; cut into strips or shapes.
Bake at 350 degrees for 12 minutes or until delicately browned.
NOTE: One fourth teaspoon ground red pepper and more cheese may be added for more spice.
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