Corn Relish Recipe
Ingredients
| Sweet corn | 7 Cup (16 tbs) | |
| Cabbage | 1 | |
| Tomatos | 10 | |
| Onions | 8 Medium | |
| Green peppers | 5 To taste | |
| Red peppers | 5 To taste | |
| Sugar | 2 Cup (16 tbs) | |
| Vinegar | 1 Pint | |
| Celery seed | 2 Tablespoon | |
| Salt | 1 Teaspoon |
Directions
Feel tomatos.
Chop and blend all vegetables together.
Fut remaining ingredients into pan, and boil for about 25-30 minutes.
Pour over chopped vegetables, mix well, seal in jars.
Chop and blend all vegetables together.
Fut remaining ingredients into pan, and boil for about 25-30 minutes.
Pour over chopped vegetables, mix well, seal in jars.
Chef
