Savory Corn Pudding Recipe
Ingredients
| Corn | 2 Can (10oz) | |
| 2 eggs, slightly beaten | ||
| 3/4 cup Pet Evaporated Milk | ||
| Butter margarine | 2 Tablespoon, melted | |
| Salt | 1 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
Directions
Mix well all ingredients.
Pour into a greased 1 1/2 quart baking dish.
Bake at 350°F for 45 minutes, until firm.
Pour into a greased 1 1/2 quart baking dish.
Bake at 350°F for 45 minutes, until firm.
