Easy Corn Pudding Recipe
Ingredients
| 1 quart fresh corn cut from cob | ||
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| 3 eggs slightly beaten | ||
| Milk | 2 Cup (16 tbs) | |
| Melted butter | 3 Tablespoon | |
Directions
GETTING READY
1) Pre-heat the oven to the required temperature.
MAKING
2) In a bowl, mix the corn with salt, pepper, eggs, milk and butter.
3) Transfer the ingredients to a well greased baking dish.
4) Bake till it becomes firm.
SERVING
5)Remove from oven and serve hot.
1) Pre-heat the oven to the required temperature.
MAKING
2) In a bowl, mix the corn with salt, pepper, eggs, milk and butter.
3) Transfer the ingredients to a well greased baking dish.
4) Bake till it becomes firm.
SERVING
5)Remove from oven and serve hot.
