Corn Flake And Chocolate Cookies Recipe
Ingredients
8 ounces Hershey chocolate bar
1 square Baker's bitter chocolate
1 tablespoon butter
3 cups corn flakes
Directions
Melt chocolate and butter in double boiler.
Stir in corn flakes.
Spoon out onto cookie sheet.
Let cool or set slowly (not in refrigerator).
Do not make in hot weather.
Stir in corn flakes.
Spoon out onto cookie sheet.
Let cool or set slowly (not in refrigerator).
Do not make in hot weather.
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