Corn Chowder Recipe
Summary
Ingredients
| Butter | 2 Tablespoon | |
| Sage | 1/2 Teaspoon | |
| Celery | 2 Tablespoon | |
| 1 can cream of potato soup | ||
| Green pepper | 2 Tablespoon | |
| 1 can cream-style corn | ||
| Onion | 2 Tablespoon | |
| Milk | 1/2 Cup (16 tbs) | |
Directions
Saute butter, celery, green pepper, onion and sage until tender.
Blend soup, corn and milk until smooth.
Return to heat; add soup and milk and stir.
Blend soup, corn and milk until smooth.
Return to heat; add soup and milk and stir.
Chef
