Corn Cereal Crust Recipe
Ingredients
| Cornflake cereal | 3 Cup (48 tbs) | |
| Water | 1 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 423 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 874.8 mg36.4%
Total Carbohydrates 104 g34.8%
Dietary Fiber 2.8 g11.3%
Sugars 8.5 g
Protein 6 g11.3%
Vitamin A 42.3% Vitamin C 42.3%
Calcium Iron 125.4%
*Based on a 2000 Calorie diet
Directions
Add water and blend until moist.
Press crust into ungreased 8 or 9 in. (20 or 23 cm) pie pan.
Chef
