	Coriander leaves/Null	2 Cup (32 tbs), chopped
	Mint leaves/Null	1⁄2 Cup (8 tbs), chopped
	Green chillies/Null	8
	Garlic/Null	1 Clove (5 gm) (coarsely chopped)
	Lemon juice/Null	1 Tablespoon
	Sugar/Null	1 Tablespoon
	Salt/Null	1 Pinch

Nutrition Facts

Serving size

Calories 61 Calories from Fat 2

% Daily Value*

Total Fat 0.26 g0.4%

Saturated Fat 0.03 g0.17%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 141.7 mg5.9%

Total Carbohydrates 15 g4.9%

Dietary Fiber 1.9 g7.4%

Sugars 9.9 g

Protein 2 g3.4%

Vitamin A 39.7% Vitamin C 180.9%

Calcium 4.5% Iron 7.1%

*Based on a 2000 Calorie diet

Directions

Method:
1)In a grinder mix coriander, mint, chillies and garlic.
2) Add the lemon juice. If the paste is too thick mix 2 tbsp water to thin out.
3)Mix in salt and sugar.