Cordon Bleu Fish Fillets Recipe
How can anyone not agree with me that this Cordon Bleu Fish Fillets is simply delicious? Pamper everyone with Cordon Bleu Fish Fillets as Side Dish. A good way to use up Fish is to make some irresistible Cordon Bleu Fish Fillets. You need to try this Cordon Bleu Fish Fillets just once! You'll certainly remain loyal to it forever!
Ingredients
1 (8 ounce) package fried fish fillets
4 slices boiled ham
4 slices Swiss cheese
1 can cream of mushroom soup, plus 1/2 soup can water
Directions
Prepare fish according to package directions.
Top each cooked fillet with a slice of ham and cheese.
Return to 400 degree oven for 2 to 3 minutes until cheese is partially melted.
Combine soup and water in small saucepan and heat thoroughly.
Top each cooked fillet with a slice of ham and cheese.
Return to 400 degree oven for 2 to 3 minutes until cheese is partially melted.
Combine soup and water in small saucepan and heat thoroughly.
