Cooperstown Cocktail Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
Interest GroupParty
Ingredients
| French vermouth - 1/8 gill | ||
| Italian vermouth - 1/8 gill | ||
| Dry gin - 1/4 gill | ||
| Mint - 2 or 3 sprigs | ||
| Lemon peel juice - 1 or 2 dashes | ||
| Ice - 1/2 tumbler, broken | ||
Directions
MAKING
1. In a tumbler, add ice, dry gin, Italian vermouth, French vermouth and stir well.
SERVING
2. In a cocktail glass, strain the stirred contents, add a dash of lemon peel juice, garnish with mint sprigs and serve chilled.
1. In a tumbler, add ice, dry gin, Italian vermouth, French vermouth and stir well.
SERVING
2. In a cocktail glass, strain the stirred contents, add a dash of lemon peel juice, garnish with mint sprigs and serve chilled.
Chef
