Cooley'S Special (Hot Fudge Sundae Cake) Recipe
Ingredients
1 pkg. chocolate cake mix, (1 layer size) prepared as directed
Vanilla ice cream
1 pkg. chocolate fudge sauce mix, prepared as directed
1/2 c chopped pecans
Directions
Bake cake as directed in an 8-inch pan.
Cut in squares squares when cool.
Top with scoop of ice cream.
Spoon lukewarm fudge sauce over all; sprinkle with pecans and serve
Cut in squares squares when cool.
Top with scoop of ice cream.
Spoon lukewarm fudge sauce over all; sprinkle with pecans and serve
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