Chilled Cashew And Pea Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main Ingredient

Ingredients

 Frozen peas package1
 Celery1 Cup (16 tbs), diced
 Cauliflower1 Cup (16 tbs), chopped
 Green onion1/4 Cup (16 tbs), diced
 Cashews1 Cup (16 tbs)
 Water chestnuts1 Can (10oz), drained
 Sour cream1/2 Cup (16 tbs)
 1 c. prepared Hidden Valley
 Original dressing
 8 strips bacon, cooked crisp and crumbled

Directions

Combine all ingredients except nuts and cauliflower.
Chill well.
Add nuts and cauliflower shortly before serving.
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