Chocolate Chips Cookie Recipe Video
Summary
Ingredients
| Butter | 8 Tablespoon | |
| Sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 2 Teaspoon | |
| All purpose flour | 1 1⁄4 Cup (20 tbs) | |
| Baking soda | 1⁄2 Teaspoon | |
| Salt | 1⁄4 Teaspoon | |
| Clementine zest | 1 Teaspoon | |
| Chocolate chips | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 111 Calories from Fat 45
% Daily Value*
Total Fat 5 g7.9%
Saturated Fat 2.8 g13.9%
Trans Fat 0 g
Cholesterol 16.8 mg5.6%
Sodium 61 mg2.5%
Total Carbohydrates 16 g5.2%
Dietary Fiber 0.17 g0.68%
Sugars 9.4 g
Protein 1 g2.1%
Vitamin A 2.3% Vitamin C 0.4%
Calcium 0.3% Iron 1.6%
*Based on a 2000 Calorie diet
Directions
1. Preheat oven to 375 degrees Fahrenheit.
MAKING
2. In a blender, add the butter.
3. Once smooth, add the sugar and blend until smooth.
4. Add in the egg and vanilla and continue to blend.
5. In a bowl, mix together the all purpose flour, baking soda and salt.
6. Add this into the blender and continue to blend.
7. Add in the clementine zest and combine.
8. Add the chocolate chips and mix.
9. Lay out a tablespoon of the batter on a paper lined cookie sheet.
10. Bake for 8-10 minutes. Place on a cooling rack to cool.
SERVING
11. Plate and serve.
