Cooked Vegetable Salad Recipe
Ingredients
| 4 cups sliced zucchini, string beans, chokos or cauliflower pieces, or a combination of 2 or more | ||
| Salad dressing | 3/4 Cup (16 tbs) | |
Directions
Partially cook the vegetables in boiling water.
Drain and cool.
Add dressing and toss well.
Adjust salt and lemon juice to taste.
Drain and cool.
Add dressing and toss well.
Adjust salt and lemon juice to taste.
Chef
