Shrimp Cocktail Recipe Video
Ingredients
| White shrimp | 20 | |
| Boiling water | 2 Cup (32 tbs) | |
| Black peppercorns | 1 Tablespoon | |
| Celery | 1⁄4 Cup (4 tbs), chopped | |
| Onion | 1⁄4 Cup (4 tbs) | |
| Fennel | 1⁄4 Cup (4 tbs) | |
| Salt | To Taste |
Nutrition Facts
Serving size
Calories 292 Calories from Fat 41
% Daily Value*
Total Fat 4 g6.8%
Saturated Fat 0.07 g0.36%
Trans Fat 0 g
Cholesterol 426.8 mg142.3%
Sodium 850 mg35.4%
Total Carbohydrates 15 g5.1%
Dietary Fiber 5.4 g21.4%
Sugars 1.1 g
Protein 49 g97.6%
Vitamin A 12% Vitamin C 11.8%
Calcium 21.3% Iron 41.5%
*Based on a 2000 Calorie diet
Directions
2. Add fennel, black peppercorns, celery, onion, lemon juice, salt and bring to a boil.
3. Drop the shrimps. And let it boil.
4. When the shrimp are done, place them on a plate with ice.
5. Now devein the shrimps.
6. Serve shrimps with cocktail sauce.
Editors Review
Learn the right way to devein and cook shrimps. Watch this excellent video that shows it all. The chef here prepares a very tricky recipe for shrimp cocktail and offers great tips to cook shrimp perfectly. He also shows wonderful technique to handle shrimp. Must watch!Chef
