Cooked Sour Cream Dressing Recipe
Summary
Preparation Time15 MinDifficulty LevelEasy
Ingredients
| Sugar | 3 Tablespoon | |
| Salt | 3/4 Teaspoon | |
| Mustard | 1 Teaspoon, powdered | |
| All-purpose flour - 2 teaspoons | ||
| Butter/Margarine | 1/3 Cup (16 tbs) | |
| Dairy sour cream | 1 1/2 Cup (16 tbs) | |
| Eggs | 2 Small, beaten | |
| Wine vinegar | 1/3 Cup (16 tbs) | |
| Dried tarragon | 1/3 Teaspoon, crumbled | |
Directions
MAKING
1. In a pan mix all ingredients and cook, stirring constantly, until smooth and thickened.
2. Let it cool and then chill.
SERVING
3. Transfer to an airtight container or jar, refrigerate and use with salads as required.
1. In a pan mix all ingredients and cook, stirring constantly, until smooth and thickened.
2. Let it cool and then chill.
SERVING
3. Transfer to an airtight container or jar, refrigerate and use with salads as required.
Chef
