Convent Coffee Cake Recipe
There's not a single being who will be able to eat just one, is what I guarantee for this convent coffee cake. I prepare this yum convent coffee cake as a snack every month or even more often. There's no point pondering anymore, try out this convent coffee cake right now!
Ingredients
1 egg, slightly beaten
1 cup sugar
2 Tbsp. melted butter (unless sour cream is used)
3 tsp. baking powder
1 1/2 cup flour
2/3 cup milk (or sour cream with scant tsp. soda)
Directions
Mix ingredients in order given.
Sprinkle top with brown sugar and cinnamon.
Bake in 450° oven for 15 minutes.
Sprinkle top with brown sugar and cinnamon.
Bake in 450° oven for 15 minutes.
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