Consomme Printanier Recipe
I love this Consomme Printanier recipe for it brings really positive comments every single time I cook it. It is one French dish which will never fail to impress you or your guests. A delicious Consomme Printanier gets its taste from Vegetable. Pamper everyone with Consomme Printanier as Appetizer. If you like this recipe of Consomme Printanier, please share with friends and family through popular networking sites.
Ingredients
6 cups Beef or Chicken Consomme
3 tablespoons each julienned turnips and carrots, blanched and drained
1/2 cup each cooked green peas and julienned French-cut green beans
Minced fresh chervil
Lemon slices
Directions
Bring consomme to boil, add turnips and carrots and cook until almost done.
Add peas and beans and reheat.
Vegetables should be tender-crisp.
Sprinkle with chervil and serve with lemon slices.
Add peas and beans and reheat.
Vegetables should be tender-crisp.
Sprinkle with chervil and serve with lemon slices.
