Congealed Cabbage Salad Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 package lime flavored gelatin
1 1/2 cups boiling water
1 cup shredded cabbage
1 cup shredded pasteurized process American cheese
1 cup chopped pecans
1 cup mayonnaise
Dash salt
Directions
Dissolve gelatin in boiling water.
Chill until partially set.
Add cabbage, cheese, pecans, mayonnaise, and salt; mix well.
Spoon into a 1 1/2 quart mold and chill until firm.
Chill until partially set.
Add cabbage, cheese, pecans, mayonnaise, and salt; mix well.
Spoon into a 1 1/2 quart mold and chill until firm.
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