Confetti Dip Recipe
Ingredients
| Milk | 5 Tablespoon | |
| Cream cheese package | 1 | |
| Chives | 1 Tablespoon | |
| Parsley | 2 Tablespoon, chopped | |
| Caviar | 2 Tablespoon |
Directions
MAKING
1. In a bowl, combine cream cheese and milk.
2. Whisk with a fork or wire whisk until the mixture is smooth and creamy.
3. Stir in the chives and parsley.
4. Gently fold in the caviar.
5. Serve immediately or cover and refrigerate to chill and intensify the flavors.
SERVING
6. Spoon Dip into a serving bowl.
7. Garnish with additional caviar if you like.
8. Accompany with crackers, or dippers of your choice. This can also be used as a canapé filling or spread.
1. In a bowl, combine cream cheese and milk.
2. Whisk with a fork or wire whisk until the mixture is smooth and creamy.
3. Stir in the chives and parsley.
4. Gently fold in the caviar.
5. Serve immediately or cover and refrigerate to chill and intensify the flavors.
SERVING
6. Spoon Dip into a serving bowl.
7. Garnish with additional caviar if you like.
8. Accompany with crackers, or dippers of your choice. This can also be used as a canapé filling or spread.
