Coney Islands Recipe
An empty belly is a great cook and coney islands is a great way to fill it. Whenever I have european friends visiting, I always prepare coney islands which is the most savored dish of their cuisine. Try this coney islands recipe and let me know what comes to your mind instantly after tasting it.
Summary
CuisineEuropean
Ingredients
4 frankfurters, split lengthwise 1 tablespoon butter or margarine 1 can (11 ounces) condensed chili beef soup
1/3 cup water
4 frankfurter rolls, split and toasted Chopped, onion
Directions
In skillet, brown frankfurters in butter.
Add soup and water.
Heat, stirring now and then.
Place frankfurters in rolls; spoon chili over.
Top with onions.
Garnish with shredded mild process cheese, sliced stuffed olives, chopped green pepper, or sliced pickles.
Add soup and water.
Heat, stirring now and then.
Place frankfurters in rolls; spoon chili over.
Top with onions.
Garnish with shredded mild process cheese, sliced stuffed olives, chopped green pepper, or sliced pickles.
