Conemarra Tart Recipe
Are you planning for Siant Patrick's Day celebrations? This conemarra tart recipe will perfectly suit your taste. It is very easy to prepare . It is so delicious that it will add to the enjoyment of your Saint Patrick's Day celebrations. You will be thankful for this conemarra tart recipe.
Ingredients
2 cup self rising flour
2 beaten Egg
1/2 cup sugar
4 large apples
1/2 cup milk
4 oz. butter
pinch of salt
1 teaspoon ground ginger
For the top:
1/2 teaspoon cinnamon,
1/2 teaspoon nutmeg.
Directions
Stage1-Sift flour, salt, ginger and sugar.
Stage2-Rub in the fat. Add eggs and milk to bake a soft dough.
Stage3-Roll out on a floured board. Cover the base of a greased pie dish with the pastry.
Stage4-Grate the apples and sprinkle onto the pastry.
Stage5-Dot with butter. Sprinkle cinnamon and nutmeg over top.
Stage6-Bake in a moderate oven for 30 minutes. Serve hot with custard.
Stage2-Rub in the fat. Add eggs and milk to bake a soft dough.
Stage3-Roll out on a floured board. Cover the base of a greased pie dish with the pastry.
Stage4-Grate the apples and sprinkle onto the pastry.
Stage5-Dot with butter. Sprinkle cinnamon and nutmeg over top.
Stage6-Bake in a moderate oven for 30 minutes. Serve hot with custard.
