Condensed Milk Tart Recipe
Ingredients
1 tin sweetened condensed milk (boiled
for 3 hours to caramelize)
2 cups flour
1 tblspn, sugar
4 tblspns, butter
1/4-tspn. salt
1 tspn, baking powder
Directions
Place the tin of milk (do not open) in a sauce- pan with boiling water and boil for 3 hours.
Cool and open.
The milk will now be like a rich caramel.
Line a tart tin with puff pastry or above recipe, mixed as follows: Sift dry ingredients together and cut in butter.
Mix to a dough with the milk.
Roll out 1/4" thick and line the greased tin.
Bake in a moderate oven.
Cool and fill with caramelized milk.
Decorate with cream.
Cool and open.
The milk will now be like a rich caramel.
Line a tart tin with puff pastry or above recipe, mixed as follows: Sift dry ingredients together and cut in butter.
Mix to a dough with the milk.
Roll out 1/4" thick and line the greased tin.
Bake in a moderate oven.
Cool and fill with caramelized milk.
Decorate with cream.
Comments
Comments: 1 |
Add a Comment
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
