Compote Of Beans Recipe

Summary

CuisineMethod
Main Ingredient

Ingredients

 Bacon Slices4
 Sugar1/3 Cup (16 tbs)
 Cornstarch1 Tablespoon
 Salt1 Teaspoon
 Pepper1/8 Teaspoon
 Vinegar1/2 Cup (16 tbs)
 Onion1 Medium, sliced
 Green beans1 Can (10oz), drained
 Beans1 Can (10oz), drained

Directions

1. Arrange bacon slices in single layer in 2-quart glass casserole. Cover with paper towel.
2. Microwave on HIGH for 3 to 4 minutes or until bacon is crisp. Remove paper towel and bacon. Blend sugar, cornstarch, salt and pepper with bacon drippings. Stir
Quantcast