Company Mashed Potatoes Recipe

Summary

Preparation Time15 MinCooking Time25 Min
Ready In40 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodMain Ingredient

Ingredients

 Potatoes4 Cup (64 tbs), mashed
 Sour cream1 Cup (16 tbs)
 Onions1⁄3 Cup (5.33 tbs), chopped
 Sharp cheddar cheese4 Ounce, grated
 Seasoned salt1⁄2 Teaspoon

Nutrition Facts

Serving size

Calories 411 Calories from Fat 172

% Daily Value*

Total Fat 21 g31.7%

Saturated Fat 11.7 g58.4%

Trans Fat 0 g

Cholesterol 59.9 mg

Sodium 435.4 mg18.1%

Total Carbohydrates 47 g15.8%

Dietary Fiber 5.5 g22%

Sugars 4.4 g

Protein 13 g26.4%

Vitamin A 12.7% Vitamin C 81.3%

Calcium 29.5% Iron 11.1%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients, except seasoned salt, in greased 1-1/2-quart casserole.
Sprinkle with seasoned salt.
Bake at 350 degrees for 25 minutes.
Can be made ahead of time and refrigerated.
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