Company Carrot Raisin Salad Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
5 cups grated carrots (about 2 pounds)
3/4 cup thinly sliced celery
2/3 cup dark raisins
DRESSING
1/3 cup nonfat or reduced-fat mayonnaise
1/4 cup frozen apple juice concentrate, thawed
Directions
1. Combine the carrots, celery, and raisins in a large bowl, and toss to mix well. Combine the dressing ingredients in a small bowl, and pour over the carrot mixture. Toss to mix well.
2. Cover the salad and chill for several hours or overnight before serving.
2. Cover the salad and chill for several hours or overnight before serving.
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