Coleslaw Dressing Recipe
Summary
Ingredients
| Sour cream | 1 Cup (16 tbs) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Vinegar | 4 Tablespoon | |
| Sugar | 2 Teaspoon | |
| Salt | To Taste | |
| Pepper | 1 | |
| Celery salt | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 1283 Calories from Fat 1178
% Daily Value*
Total Fat 132 g203%
Saturated Fat 34.3 g171.6%
Trans Fat 0 g
Cholesterol 198.2 mg66.1%
Sodium 1410.8 mg58.8%
Total Carbohydrates 19 g6.2%
Dietary Fiber 0.16 g0.65%
Sugars 18.2 g
Protein 5 g9.8%
Vitamin A 26.5% Vitamin C 3.4%
Calcium 25.7% Iron 2.3%
*Based on a 2000 Calorie diet
Directions
1) Into a bowl mix together the sour cream, mayonnaise, vinegar, sugar, salt, pepper and the celery salt
2) Using a fork blend well
SERVING
3) Use the dressing to mix with some shredded cabbage, carrots and raisins to serve alongside a crispy fried chicken
Chef
