Cole Slaw Of A Different Color Recipe
Cole Slaw Of A Different Color is a mouth watering recipe. I am sure this tasty and irresistible Cole Slaw Of A Different Color dish will get you a lot of compliments!
Ingredients
1 medium head red cabbage, finely chopped
2 large tart red apples, diced
1/2 cup apple cider vinegar
3 tablespoons sugar
3 tablespoons vegetable oil
1/2 teaspoon salt
1/4 teaspoon caraway seeds
Directions
In glass casserole, combine all ingredients.
Cover and cook on high (9) for 7 to 9 minutes or until cabbage is wilted, but still slightly crisp.
Stir twice during cooking.
Cover and cook on high (9) for 7 to 9 minutes or until cabbage is wilted, but still slightly crisp.
Stir twice during cooking.
