Cole Slaw Of A Different Color Recipe
Cole Slaw Of A Different Color is a mouth watering recipe. I am sure this tasty and irresistible Cole Slaw Of A Different Color dish will get you a lot of compliments!
Ingredients
| 1 medium head red cabbage, finely chopped | ||
| 2 large tart red apples, diced | ||
| Apple cider vinegar | 1/2 Cup (16 tbs) | |
| Sugar | 3 Tablespoon | |
| Vegetable oil | 3 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Caraway seeds | 1/4 Teaspoon | |
Directions
In glass casserole, combine all ingredients.
Cover and cook on high (9) for 7 to 9 minutes or until cabbage is wilted, but still slightly crisp.
Stir twice during cooking.
Cover and cook on high (9) for 7 to 9 minutes or until cabbage is wilted, but still slightly crisp.
Stir twice during cooking.
