Cole Slaw Recipe
Taste it to believe it that this Cole Slaw recipe can get you hooked easily. Use the freshest of Vegetable available to get a great Cole Slaw. Cole Slaw served as Side Dish is the best food to pep me up. In case you try out this Cole Slaw, make it a point to get back with your feedback and comments .
Ingredients
2 cabbages (preferably one red and one green)
2 teacups salad cream
4 dessert apples, salt and sugar to taste, a few cherries, apple slices and grated carrot for decoration
Directions
Scoop out the cabbages, leaving the outer shells unbroken. Chop the scooped part finely and put it in ice-cold water for at least 30 minutes.
Chop the apples leaving the skins intact.
Mix the cabbage and apples with the cream. Add salt and sugar. Chill thoroughly.
Fill the cabbage cases with salad.
Decorate with cherries, apple slices and grated carrots.
Serve chilled.
Chop the apples leaving the skins intact.
Mix the cabbage and apples with the cream. Add salt and sugar. Chill thoroughly.
Fill the cabbage cases with salad.
Decorate with cherries, apple slices and grated carrots.
Serve chilled.
