Cold Veggie Plate Recipe Video
Ingredients
| Bread slices | 2 | |
| Cucumber | 1⁄2 | |
| Celery | 1⁄2 , sliced | |
| Carrot | 1 , sliced | |
| Radish | 1 , sliced | |
| Tomato | 1 , sliced | |
| Skewered capicola | 50 Gram | |
| Crackers | 50 Gram | |
| Cheddar cheese | 1⁄4 Cup (4 tbs), sliced | |
| Parsley | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 158 Calories from Fat 55
% Daily Value*
Total Fat 6 g9.7%
Saturated Fat 3.1 g15.4%
Trans Fat 0 g
Cholesterol 20.5 mg6.8%
Sodium 313.8 mg13.1%
Total Carbohydrates 19 g6.4%
Dietary Fiber 1.5 g5.9%
Sugars 2.4 g
Protein 7 g13.1%
Vitamin A 67.3% Vitamin C 18%
Calcium 10.3% Iron 7.9%
*Based on a 2000 Calorie diet
Directions
2. Add celery, carrot, radish, bread, tomato, skewered capicola, crackers, cheddar cheese, and your dressing to the plate.
3. Sprinkle with parsley.
4. Enjoy!
Editors Review
A great healthy substitute for them who are much concerned about their health. This cold veggie recipe contains loads of good nutrients, so you should make a point to consume this one, occasionally. This is also the best salad or appetizer dish, that could satisfy your veggie friends.Chef
