Cold Meat Tray Recipe

Summary

Cuisine

Ingredients

 Minced ham
 Chopped cured pork
 Bologna
 Salami
 Liver sausage or braunschweiger
 Liver sausage and cheese
 Head cheese
 Jellied veal loaf
 Corned beef loaf
 Meat loaf
 Cooked ham
 Roast beef
 Corned beef

Directions

Place whole or halved meat slices on tray in an attractive arrangement (flat, folded or rolled slices).
Or, form cornucopia shapes and fill with potato salad or cottage cheese
Garnishes of parsley radishes, olives, tomato wedges, pickles and/or pickled fruits may be used.
The charcoal flavor does wonderful things to salmon and the dill marinade is the perfect complement.
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