Cold Rice Ravigote Recipe
You'll simply love the Cold Rice Ravigote from the American cusine. An easy to make side dish, the Cold Rice Ravigote is one of the best recipes that you can mouth! Please let us know if you agree with us.
Ingredients
| Raw rice | 1 Cup (16 tbs) | |
| Green peppers | 2 Small | |
| Pimentos | 3 , chopped | |
| 1 pound cooked crabmeat, picked over and flaked | ||
| Mayonnaise | 1 Cup (16 tbs) | |
| Curry powder | 1/2 Teaspoon | |
| Salt | To Taste | |
| Lemon juice | 1 Teaspoon | |
| Lettuce | ||
| Sliced pimentos | ||
| Minced chives | ||
Directions
1. Cook the rice according to package directions. Cool.
2. Seed and chop the green peppers. Add to the rice. Add the pimentos and crabmeat.
3. Mix the mayonnaise with the curry powder, salt and lemon juice. Mix into the rice and crabmeat mixture and chill.
2. Seed and chop the green peppers. Add to the rice. Add the pimentos and crabmeat.
3. Mix the mayonnaise with the curry powder, salt and lemon juice. Mix into the rice and crabmeat mixture and chill.
Chef
