Cold Pink Soup Recipe

Cold Pink Soup
submitted by bahuja2001 at ifood.tv

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineCourse
MethodDish
Main Ingredient

Ingredients

 Lemon juice1
 Ice cubes6
 Tomato soup1 Can (10oz)
 Milk1 Can (10oz)
 Pinch of basil

Directions

Squeeze the lemon juice over the ice cubes in a glass jug or shaker, add the tomato soup, milk and basil.
Shake until blended and frothy.
Enjoy!
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