Cold Curried Crab Soup Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Cream cheese package | 1 | |
| Butter/Margarine | 1 Tablespoon | |
| 2 medium potatoes, cut into 1/2-inch cubes, about | ||
| 2 cups 1/2 cup chopped carrot | ||
| Celery | 1/4 Cup (16 tbs), chopped | |
| Curry powder | 1/2 Teaspoon | |
| Ground cinnamon | 1/8 Teaspoon | |
| 1 cup ready-to-serve chicken bro | ||
Directions
Place cream cheese in small bowl.
Microwave at 50% (Medium) for 30 seconds to 1 minute, or until softened.
Set aside.
In 2-quart casserole, combine butter, potatoes, carrot, celery, curry powder and cinnamon.
Cover.
Microwave at High for 7 to 8 minutes, o
Microwave at 50% (Medium) for 30 seconds to 1 minute, or until softened.
Set aside.
In 2-quart casserole, combine butter, potatoes, carrot, celery, curry powder and cinnamon.
Cover.
Microwave at High for 7 to 8 minutes, o
Chef
