Cold Broccoli With Cashews Recipe

Summary

CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientVegetable

Ingredients

 
3 pounds broccoli
 
1/2 cup olive oil
 
1/4 cup lemon juice
 
1/2 teaspoon salt
 
Dash pepper
 
2 teaspoons chervil
 
1/2 cup salted cashews, coarsely broken

Directions

Cook the broccoli until it is just tender; place in a serving dish.
Combine the olive oil, lemon juice, salt, pepper, and chervil.
Pour over the broccoli; chill.

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