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Coffee Mocha Dessert Recipe
|Chocolate wafer cookies||11 Ounce (1 Package)|
|Melted margarine||1⁄2 Cup (8 tbs)|
|Strong coffee||1 Cup (16 tbs)|
|Whipped topping||12 Ounce|
Serving size: Complete recipe
Calories 4109 Calories from Fat 1877
% Daily Value*
Total Fat 204 g313.7%
Saturated Fat 102.7 g513.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 472.4 mg19.7%
Total Carbohydrates 546 g182%
Dietary Fiber 0.29 g1.2%
Sugars 396.7 g
Protein 22 g43.9%
Vitamin A 77.6% Vitamin C 0.18%
Calcium 2.7% Iron 3.7%
*Based on a 2000 Calorie diet
Mix together the crushed wafers and the melted margarine.
Press into a 10 inch springform pan.
Edge with the 13 whole chocolate wafers.
Combine the marshmallows and coffee in a heavy saucepan over low heat; cook until melted, stirring occasionally.
Cool to room temperature.
Fold in the whipped topping.
Pour into the prepared springform pan.
Chill, covered, until set.
Sprinkle with grated chocolate if desired, and serve.