Coffee And Cream Recipe
Ingredients
| Sugar | 1⁄2 Cup (8 tbs) | |
| Water | 2 Cup (32 tbs) | |
| Salt | 1 Pinch | |
| Instant coffee | 1 1⁄2 Tablespoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Soda water | 1 Pint | |
| Vanilla ice cream | 400 Milliliter | |
| Orange slice | 4 |
Nutrition Facts
Serving size: Complete recipe
Calories 1470 Calories from Fat 429
% Daily Value*
Total Fat 48 g73.3%
Saturated Fat 29.3 g146.3%
Trans Fat 0 g
Cholesterol 187.3 mg62.4%
Sodium 736.9 mg30.7%
Total Carbohydrates 245 g81.6%
Dietary Fiber 2.8 g11.2%
Sugars 215.9 g
Protein 18 g35.3%
Vitamin A 36% Vitamin C 4%
Calcium 66.5% Iron 2.5%
*Based on a 2000 Calorie diet
Directions
Simmer 5 minutes.
Remove from heat, add coffee and stir to dissolve.
Cool and chill.
Divide this mixture among four 10-oz. chilled glasses at serving time.
Add 2 tbsp. milk to each glass and fill 3/4 full with soda.
Add a scoop of ice cream to each and garnish with orange slices.
Note: For Mocha Float use chocolate ice cream.
Chef
