Coffee Ice Cream Recipe
Ingredients
1/4 pt. evaporated milk
1/4 pt. whipping cream
1 Tbs. soluble coffee
1 Tbs. rum
1 oz. icing sugar
Directions
Mix the coffee and sugar with a little of the milk until dissolved.
Whip the rest of the milk and the cream separately.
Combine and add the coffee mixture.
Blend well and add the rum.
Pour into freezing trays and freeze without stirring.
Whip the rest of the milk and the cream separately.
Combine and add the coffee mixture.
Blend well and add the rum.
Pour into freezing trays and freeze without stirring.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
