Coffee For A Crowd Recipe
Ingredients
1 egg, shell and all
1 1/4 pounds regular-grind coffee
1 cup cold water
9 quarts cold water
Directions
Thoroughly mix egg, broken shell, and coffee together; add 1 cup water.
Tie coffee mixture in a large cheesecloth bag, allowing room for coffee to expand.
Immerse coffee bag in a large pot containing the 9 quarts water.
Bring to a boil.
Remove from heat and let coffee stand about 4 or 5 minutes.
Remove coffee bag and stir; keep hot.
Tie coffee mixture in a large cheesecloth bag, allowing room for coffee to expand.
Immerse coffee bag in a large pot containing the 9 quarts water.
Bring to a boil.
Remove from heat and let coffee stand about 4 or 5 minutes.
Remove coffee bag and stir; keep hot.
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