Codfish with Brown Sauce Recipe
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Health IndexAverageServings2
Main IngredientFish
Ingredients
Salt codfish- 2 cups
Cooking oil- 6 tablespoons
Flour- 3 tablespoons
Water- 11/2 cups
Garlic- 1 clove, chopped
Parsley- 1 tablespoon, chopped
Few grains nutmeg
Paprika- 1/4 teaspoon
Directions
MAKING
1.In a bowl soak, codfish in cold water over night.
2.Drain and fry in oil until slightly browned.
3.Add flour and brown.
4.Add water and seasonings, and cook slowly for 15 minutes
SERVING
5.Serve with brown sauce and garlic bread
1.In a bowl soak, codfish in cold water over night.
2.Drain and fry in oil until slightly browned.
3.Add flour and brown.
4.Add water and seasonings, and cook slowly for 15 minutes
SERVING
5.Serve with brown sauce and garlic bread
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
